Premium Uji Ceremonial Matcha (Organic) – 30g
A 100% organic, ceremonial grade Japanese matcha powder by NIWA Matcha. Stone-ground from the youngest, shade-grown tea leaves handpicked in Uji — Japan’s most prestigious tea-growing region. Harvested only once a year in early spring, this deep emerald green powder offers an exceptionally smooth, umami-rich flavor with elegant sweetness and no bitterness.
Crafted for true connoisseurs, NIWA Matcha Premium Uji Ceremonial Matcha is ideal for traditional preparation but also elevates your iced lattes and wellness rituals with unmatched quality. Ground slowly on granite wheels to preserve aroma and nutrients, it’s the purest form of matcha, made for those who value origin, taste, and tradition.
Key Features:
100% Uji-grown, certified organic ceremonial grade matcha
Stone-ground using traditional granite mills
Harvested from the first flush (Ichibancha)
Elegant umami taste, naturally sweet, zero bitterness
Vegan, Gluten-Free, Non-GMO, Sugar-Free
Packed in a resealable pouch for peak freshness
How to Use:
Sift 1 tsp (2g) of matcha into a bowl. Add 60ml of hot water (80°C) and whisk until frothy. Adjust with more water or plant milk for your perfect cup.
Pack Size: 30g (approx. 30 servings)
Origin: Uji, Kyoto, Japan
Distributed by: NIWA Matcha, Rotterdam, The Netherlands
A 100% organic, ceremonial grade Japanese matcha powder by NIWA Matcha. Stone-ground from the youngest, shade-grown tea leaves handpicked in Uji — Japan’s most prestigious tea-growing region. Harvested only once a year in early spring, this deep emerald green powder offers an exceptionally smooth, umami-rich flavor with elegant sweetness and no bitterness.
Crafted for true connoisseurs, NIWA Matcha Premium Uji Ceremonial Matcha is ideal for traditional preparation but also elevates your iced lattes and wellness rituals with unmatched quality. Ground slowly on granite wheels to preserve aroma and nutrients, it’s the purest form of matcha, made for those who value origin, taste, and tradition.
Key Features:
100% Uji-grown, certified organic ceremonial grade matcha
Stone-ground using traditional granite mills
Harvested from the first flush (Ichibancha)
Elegant umami taste, naturally sweet, zero bitterness
Vegan, Gluten-Free, Non-GMO, Sugar-Free
Packed in a resealable pouch for peak freshness
How to Use:
Sift 1 tsp (2g) of matcha into a bowl. Add 60ml of hot water (80°C) and whisk until frothy. Adjust with more water or plant milk for your perfect cup.
Pack Size: 30g (approx. 30 servings)
Origin: Uji, Kyoto, Japan
Distributed by: NIWA Matcha, Rotterdam, The Netherlands
A 100% organic, ceremonial grade Japanese matcha powder by NIWA Matcha. Stone-ground from the youngest, shade-grown tea leaves handpicked in Uji — Japan’s most prestigious tea-growing region. Harvested only once a year in early spring, this deep emerald green powder offers an exceptionally smooth, umami-rich flavor with elegant sweetness and no bitterness.
Crafted for true connoisseurs, NIWA Matcha Premium Uji Ceremonial Matcha is ideal for traditional preparation but also elevates your iced lattes and wellness rituals with unmatched quality. Ground slowly on granite wheels to preserve aroma and nutrients, it’s the purest form of matcha, made for those who value origin, taste, and tradition.
Key Features:
100% Uji-grown, certified organic ceremonial grade matcha
Stone-ground using traditional granite mills
Harvested from the first flush (Ichibancha)
Elegant umami taste, naturally sweet, zero bitterness
Vegan, Gluten-Free, Non-GMO, Sugar-Free
Packed in a resealable pouch for peak freshness
How to Use:
Sift 1 tsp (2g) of matcha into a bowl. Add 60ml of hot water (80°C) and whisk until frothy. Adjust with more water or plant milk for your perfect cup.
Pack Size: 30g (approx. 30 servings)
Origin: Uji, Kyoto, Japan
Distributed by: NIWA Matcha, Rotterdam, The Netherlands